Beef Ragu 💪
Size: approximately 7 oz beef + sauce
This dish is one of our few meal delivery/catering menu crossovers! This dish did so well at our catered events that we added it to the meal delivery menu! This Italian braised beef is slow-cooked with San Marzano tomatoes and fresh herbs until tender. The Taylor Made Cuisine staff thinks this dish is the perfect companion for zoodles, gluten-free pasta and spaghetti squash! Pro tip: top it with parmesan and toasted pine nuts for additional richness and flavor!
Ingredients: beef chuck, tomatoes, carrots, celery, crushed red pepper, rosemary, thyme, bay leaf, tomato paste, beef stock, red wine, garlic-infused olive oil, house marinara sauce (tomatoes, garlic infused olive oil, basil, oregano, salt, black pepper), salt, black pepper
Paleo, Keto, Gluten-Free, Dairy-Free, TMC Fit, low FODMAP friendly
Size: approximately 7 oz beef + sauce
This dish is one of our few meal delivery/catering menu crossovers! This dish did so well at our catered events that we added it to the meal delivery menu! This Italian braised beef is slow-cooked with San Marzano tomatoes and fresh herbs until tender. The Taylor Made Cuisine staff thinks this dish is the perfect companion for zoodles, gluten-free pasta and spaghetti squash! Pro tip: top it with parmesan and toasted pine nuts for additional richness and flavor!
Ingredients: beef chuck, tomatoes, carrots, celery, crushed red pepper, rosemary, thyme, bay leaf, tomato paste, beef stock, red wine, garlic-infused olive oil, house marinara sauce (tomatoes, garlic infused olive oil, basil, oregano, salt, black pepper), salt, black pepper
Paleo, Keto, Gluten-Free, Dairy-Free, TMC Fit, low FODMAP friendly
Size: approximately 7 oz beef + sauce
This dish is one of our few meal delivery/catering menu crossovers! This dish did so well at our catered events that we added it to the meal delivery menu! This Italian braised beef is slow-cooked with San Marzano tomatoes and fresh herbs until tender. The Taylor Made Cuisine staff thinks this dish is the perfect companion for zoodles, gluten-free pasta and spaghetti squash! Pro tip: top it with parmesan and toasted pine nuts for additional richness and flavor!
Ingredients: beef chuck, tomatoes, carrots, celery, crushed red pepper, rosemary, thyme, bay leaf, tomato paste, beef stock, red wine, garlic-infused olive oil, house marinara sauce (tomatoes, garlic infused olive oil, basil, oregano, salt, black pepper), salt, black pepper
Paleo, Keto, Gluten-Free, Dairy-Free, TMC Fit, low FODMAP friendly
